The Indians dwelling right here have Shakra Keto recognised the sweetening effect for hundreds of years. The leaves of the flowers are about 30 instances sweeter than cane sugar. If you extract the stevoside from the leaves, it's far even 300 times sweeter. "In the start, many humans were involved," says Leonetti, "the plant become absolutely unknown to them." But that has changed in the period in-between.


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